Coarsely sliced products give the dish a fashionable culinary brutality. Some products can be replaced, others can be added.
INGREDIENTS:
canned beans-250 g
tomatoes - 4 PCs.
cucumbers - 2 PCs .
lemon - ½ PCs.
tuna in its own juice-1 Bank
red bow-1 head
olive oil-1-2 tbsp.
salt - to taste
ground black pepper-to taste
Italian herbs-to taste
Fresh cucumbers wash, cut into halves and then slices.
2 Wash tomatoes, cut in half or into four pieces. The salad is better to use a smaller fruit.
3 Drain the liquid from the canned beans, put the contents of the jar in a salad bowl. On top-chopped vegetables.
4 chop Tuna canned meat with a fork into large pieces, put on top of vegetables.
5 red onion cut into half rings, decorate salad.
6 ready dish sprinkle with fresh lemon juice and olive oil, you can add a little Italian herbs, salt and pepper.
RECOMMENDATION
If desired, the mixture can be added pitted olives and bell peppers.